2 Chainz B.o.a.t.s. Ii Me Time Zip __full__ Here

lends his signature vocabulary and Auto-Tune melodies to "Sucka Wild."

A high-energy club track that perfectly captured 2 Chainz's signature humor and charismatic delivery.

Upon its release, B.O.A.T.S. II: Me Time debuted at number three on the US Billboard 200, selling 120,000 copies in its first week. Critical reception was generally positive, with the album receiving a score of 67 on Metacritic. 2 chainz b.o.a.t.s. ii me time zip

One of the most unique marketing strategies in hip-hop history accompanied the release of this album. Deluxe physical copies and select digital packages included Meal Time , a 28-page cookbook written by 2 Chainz himself alongside chef Asata Reid.

Bringing together two of the biggest names in the industry, "I Do It" serves as a high-energy braggadocio track. The chemistry between 2 Chainz, Drake, and Lil Wayne—frequent collaborators during this era—delivered memorable punchlines and an anthemic chorus that dominated club sets. 4. "Net Worth" and "Fork" lends his signature vocabulary and Auto-Tune melodies to

Revisiting 2 Chainz's "B.O.A.T.S. II: Me Time" (2013) When 2 Chainz dropped his debut studio album, Based on a T.R.U. Story , in 2012, he successfully rebranded from the underground favorite Tity Boi into a mainstream rap superstar. The pressure was on for the follow-up. In September 2013, he delivered —a sprawling, confident sophomore effort that solidified his place at the top of the rap game.

A massive southern anthem produced by Mannie Fresh. The track pays direct homage to the late-90s Cash Money Records era, complete with a music video filmed in New Orleans' 7th Ward featuring the Hot Boys. Critical reception was generally positive, with the album

The release of sophomore effort, B.O.A.T.S. II: #METIME

The acronym B.O.A.T.S. stands for "Based on a T.R.U. Story." For the sequel, 2 Chainz added the subtitle Me Time to reflect his personal growth and lifestyle. He explained that the title represented his transition into a space where he could enjoy the fruits of his labor, focusing on luxury, culinary interests, and creative freedom.